Hot and Sour Soup with Tofu 2 Recipe

Free Recipe Hot and Sour Soup with Tofu 2

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Hot and Sour Soup with Tofu 2 Recipe

3 tb Vegetable oil
2 tb Soy sauce
2 lg Sweet red peppers, cored,
2 ts Red wine vinegar
-seeded and cut into 1/2
ts Crushed red pepper flakes
-3/4 x1/4 strips 1/4
ts Salt
-(about 3/4 cup) 1/8
ts Pepper
1 sm Bunch green onions, cut
2 tb Cornstarch
-diagonally into 3/4 pieces 3
tb Water
-(about 1 1/2 1
ts Oriental sesame oil
-cups) 1/2
lb Snow peas, fresh or frozen
2 c Chicken broth, canned OR
1 lb Firm tofu, drained and cut
-homemade
-into 1/2 cubes
2 c Vegetable stock OR water
1 cn (8 oz.) sliced water
-(stock recipe in next post)
-chestnuts, drained

Hot and Sour Soup with Tofu 2 Preparation

Makes 8 Servings Heat oil in large saucepan over medium-high heat. Add peppera snd onion; stir fry about 5 minutes. Add chicken broth, vegetable stock and soy sauce. Bring to boiling. Lower heat; simmer for about 5 minutes. Stir together vinegar, red pepper flakes, salt, pepper, cornstarch, water and sesame oil in a small bowl until smooth. Add to soup with fresh snow peas; cook for about 5 minutes or until thickened and bubbly. Add tofu, frozen snow peas if using, and water chestnuts. Gently heat through. Makes 8 servings (about 8 cups)

Cooking Temperature:

Recipe Serves: 8

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