Free Recipe Hot and Spicy Flank Steak
Recipe Type: Free Recipes
Recipe Preparation: broil
Cooking Ingredients for Hot and Spicy Flank Steak Recipe
1/2 c Vegetable oil
2 tb Red wine vinegar
2 tb Sherry
2 tb Soy sauce
2 tb Brown sugar
2 ts Lawry s Seasoned Salt
2 ts Red pepper flakes
1 ts Worcestershire sauce
1 ts Paprika
1 ts Chili powder
1/2 ts Lawry s Garlic Powder with
-Parsley
1-1/2 lb Flank steak; Scored across
-grain
Hot and Spicy Flank Steak Preparation
In large resealable plastic food storage bag, combine all ingredients except steak; mix well. Remove 1/4 cup marinade for basting. Add steak; seal bag. Marinate in refrigerator at least 1 hour. Remove steak; discard used marinade. Grill or broil steak 10 to 12 minutes or until desired doneness, truning once and basting often with additional 1/4 cup marinade. Do not baste during last 5 minutes of cooking! Thinly slice steak on the diagonal across the grain. Recipe by: Lawry”s Grilling with Marinades Posted to MC-Recipe Digest by SassyBeth <sas@sassybeth.com> on May 16, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Hot and Spicy Flank Steak?
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