Bacon-Wrapped Little Loaves Recipe

Free Recipe Bacon-Wrapped Little Loaves

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Bacon-Wrapped Little Loaves Recipe

1-1/2 lb Lean Ground Beef
1 c Cheddar Cheese; Shredded,4
-Oz
1 Egg; Lg
1/4 c Bread Crumbs; Dry
1/4 c Onion; Chopped, 1 Sm
1/4 c Lemon Juice
1/4 c Green Bell Pepper; Chopped
1/2 c Water
1/2 ts Beef Bouillon; Instant
1 ts Salt
6 ThinSlicesofBacon,Cut In
-1/2

Bacon-Wrapped Little Loaves Preparation

Heat the oven to 350 degrees F. Mix all of the ingredients, except the bacon, together. Shape the mixture into 6 small loaves. Crisscross 2 of the half slices of bacon across each loaf, tucking the ends under each loaf. Place the loaves on a rack in a shallow baking pan and bake uncovered for 50 minutes. Let stand for 5 to 10 minutes before serving. Posted to MC-Recipe Digest V1 #166 Date: Tue, 23 Jul 1996 06:44:53 -0400 From: Francine Boucher <fboucher@sympatico.ca>

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Bacon-Wrapped Little Loaves?

If you know a better Bacon-Wrapped Little Loaves Recipe please comment below.