Free Recipe Hot Beef and Cheese Dip

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Hot Beef and Cheese Dip Recipe

1 pk (8-oz) cream cheese;
-softened
1/2 c Dairy sour cream
2 tb Milk
1 Jar (2.25-oz) sliced dried
-beef; finely chopped with
-food chopper
1/3 c Green onions; finely chopped
-with food chopper
3 tb Green bell pepper; finely
-cbopped witb food chopper
1 tb Pimiento; chopped with food
-chopper
1/8 ts Pepper
1/4 c Pecans; coarsely chopped
-with food chopper

Hot Beef and Cheese Dip Preparation

Heat oven to 350 degrees. Combine cream cheese, sour cream and milk in Batter Bowl; blend well. Add dried beef, onions, green pepper, pimiento and pepper; mix well. Spoon into Mini-Baker. Sprinkle with pecans. Bake 15-20 minutes or until hot and bubbly. Serve hot with Valtrompia French Bread Slices (see recipe). Makes 2-1/4 cups. TURNING OUT THE BEST RECIPE BOOK, PILLSBURY THE PAMPERED CHEF

Cooking Temperature:

Recipe Serves: 8

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