Hot Crab and Shrimp Casserole Recipe

Free Recipe Hot Crab and Shrimp Casserole

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Hot Crab and Shrimp Casserole Recipe

1 cn (small) mushrooms, with
-juice
1 cn Cream mushroom soup
1/2 c Butter, melted
1 md Green pepper
1 Onion finely chopped
1/4 ts Old bay
1 pn Red pepper
1/2 ts Paprika
1 cn Shrimp, drained
1 cn Crab meat, drained and
-rinsed
1/2 c Slivered almonds
1 ts Worcestershire sauce
1 c Cooked wild rice
1 c Cooked white rice

Hot Crab and Shrimp Casserole Preparation

Combine all ingredients in large baking dish. Bake at 350 F. for 50 minutes. Remove from oven, top with Toasted buttered bread crumbs and 1/4 cup slivered almonds return to oven for 10 minutes. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by acandice@juno.com (Angie C Valencia) on Mar 2, 1997.

Cooking Temperature:

Recipe Serves: 1

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