Hot Crab Dip #1 Recipe

Free Recipe Hot Crab Dip #1

Recipe Type: D Recipes

Recipe Preparation: stir

Cooking Ingredients for Hot Crab Dip #1 Recipe

2 cn (7.5-oz) crabmeat; drained,
-flaked
1/4 c Sauterne or dry sherry
2 ts Prepared mustard
2 tb Powdered sugar
3 pk (8-oz) cream cheese;
-softened
1/2 ts Garlic salt
1 c Mayonnaise
2 ts Onion juice
1/2 ts Seasoned salt

Hot Crab Dip #1 Preparation

In a large saucepan combine ingredients. Heat, stirring constantly. Serve in chafing dish with garlic rounds. Makes 4 cups. Freezes well. LOUISE ETOCH From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 12

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