Free Recipe Hot Crab Meat Canapes

Recipe Type: M Recipes

Recipe Preparation: microwave

Cooking Ingredients for Hot Crab Meat Canapes Recipe

6-1/2 oz Can crab meat
1/2 c Mayonnaise
1 ts Lemon juice
Few grains cayenne pepper
Crackers or Melba toast
Paprika

Hot Crab Meat Canapes Preparation

1. Rinse and drain crab meat and remove any ligament, cartilage or shell. Shred crab meat with a fork. 2. Combine crab meat, mayonnaise, lemon juice and cayenne pepper, to taste, in a bowl. Stir to blend. 3. Spread about 1 teaspoon of crab mixture on each cracker and sprinkle with paprika. 4. Arrange 24 canapes on a large, heat-resistant, non-metallic, serving platter. 5. Heat, uncovered, in Microwave Oven 3 to 3 1/2 minutes or until heated through. 6. Serve hot. Tip: If desired, 12 canapes may be heated at a time for 1 1/2 to 2 minutes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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