Free Recipe Hot Fruit Punch
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Hot Fruit Punch Recipe
1 pt Cranberry juice cocktail
1 cn (No. 2) pinapple juice
1/2 c Water
1/3 c Dark brown sugar
1/2 tb Whole cloves
3 2-inch sticks of cinnamon
-(break in small pieces)
Hot Fruit Punch Preparation
Place all ingredients in a six-cup percolator (glass). Do not use metal pot. Let come to a boil. Reduce heat, simmer 3 minutes, remove all spices except cinnamon stick pieces. Keep hot and serve. Posted to EAT-L Digest 11 November 96 Date: Tue, 12 Nov 1996 21:15:47 -0600 From: Pam and KerryAnn Cobb <priss@AMARANTH.COM>
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Hot Fruit Punch?
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