Free Recipe Hot Fudge Sauce – (4)
Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Ingredients for Hot Fudge Sauce – (4) Recipe
1 cn (14 Oz) Sweetened Condensed
-Milk
1-1/2 Squares (1 Oz Squares)
-Unsweetened Chocolate
1/4 c Water
1 ts Vanilla
Hot Fudge Sauce – (4) Preparation
Combine all except vanilla in saucepan. Stir over medium heat until boiling. Simmer several minutes until smooth and thickened, stirring constantly. Remove from heat. Add the vanilla Serving Ideas : Delicious served on ice cream or cake. Recipe by: Mennonite Country-Style Recipes – Esther H. Shank Posted to TNT ~ Prodigy”s Recipe Exchange Newsletter by Frank Morgan <femorgan@iol.ie> on Aug 6, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Hot Fudge Sauce – (4)?
If you know a better Hot Fudge Sauce – (4) Recipe please comment below.