Hot Milk Sponge Cake Recipe

Free Recipe Hot Milk Sponge Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Hot Milk Sponge Cake Recipe

2 c Cake flour
2 ts Baking powder
1/2 ts Salt
4 Eggs
2 ts Vanilla
2 c Sugar
1 c Milk
2 tb Butter

Hot Milk Sponge Cake Preparation

~Sift flour, baking powder & salt together. ~Beat eggs and vanilla together; then gradually add sugar and continue beating until mixture becomes light and lemon coloured. ~Blend dry ingredients into creamed mixture. Bring milk and butter to the boiling point; then quickly stir into batter. Blend well. ~Pour quickly into a 13x9x2 baking pan – greased & floured on the bottom only. Bake 350 degrees for 35-40 minutes {Source: From Amish and Mennonite Kitchens} From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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