Free Recipe Hot Pepper and Tomato Jam
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Hot Pepper and Tomato Jam Recipe
2-1/4 lb Ripe tomatoes
1-1/2 ts Grated lemon rind
1/4 c Lemon juice
2 tb Chopped hot peppers – OR
2 ts Tabasco sauce
6 c Sugar
1 Bottle
Fruit pectin
Hot Pepper and Tomato Jam Preparation
Peel and chop tomatoes. Bring to boil and simmer 10 minutes. Measure 3 cups into sauce pan. Add pepper, rind, juice, sugar and mix well. Over high heat, bring to rolling boil, boiling hard, stir for 5 minutes. Remove from heat and at once stir in pectin. Skim with metal spoon. To prevent floating, stir and skim for 5 minutes. Ladle into 1/2 pint jar and seal. 9 glasses. (If you like, more peppers may be added.) Recipe By : DDMmom
Cooking Temperature:
Recipe Serves: 1
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