Free Recipe Hot Pepper Jam
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Hot Pepper Jam Recipe
1 DOZEN bell peppers
10 Haberneros
10 Seranoes
1 tb Salt
1 c Vinegar
3 c Sugar
Hot Pepper Jam Preparation
Chop peppers in food processor, drain well, and use the pulp. Mix with remaining ingrediants. Bring to a boil and boil for about 20 minutes. This reduces by half. Seal in hot sterile jars. This makes a delicious hot jam. I was surprised that even w/all those hot peppers that it wasn”t too hot for non-chile heads. I took some to the office w/Triskets and cream cheese. Everyone raved about it. Posted to CHILE-HEADS DIGEST V3 #130 Date: Sat, 12 Oct 1996 09:55:24 -0400 From: ChiliPeppr@aol.com
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Hot Pepper Jam?
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