Free Recipe Hot Pepper Salsa

Recipe Type: E Recipes

Recipe Preparation: boil

Cooking Ingredients for Hot Pepper Salsa Recipe

1 lb Banana Peppers (hot)
1 lb Green Bell Peppers
2 Large Onions
1 Bulb of Garlic
64 oz Catsup (2 bottles)
1 lb Brown Sugar
1 c Dark Cider Vinegar

Hot Pepper Salsa Preparation

Grind together peppers, onion and garlic. Blend together catsup, brown sugar, and vinegar. Stir well and boil 20 minutes. Pack hot and seal Note: I use the cheapest catsup I can get at a warehouse grocery store. This BURNS EASIL! So keep heat low and stir often prior to canning. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 999

How Do You Cook Hot Pepper Salsa?

If you know a better Hot Pepper Salsa Recipe please comment below.