Hot Pepper-Lemon Sauce Recipe

Free Recipe Hot Pepper-Lemon Sauce

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Hot Pepper-Lemon Sauce Recipe

2 c Minced red onion
1-1/2 c Fresh lemon juice
2/3 c Minced jalapeno peppers, (5
-large)
1/2 c Minced fresh cilantro
2 Cloves garlic, minced

Hot Pepper-Lemon Sauce Preparation

Combine all ingredients in a bowl; stir well. Cover and marinate in refrigerator at least 8 hours. Yield: 3 cups (serving size: 2 tablespoons). Per serving: 10 Calories; 0g Fat (2% calories from fat); 0g Protein; 3g Carbohydrate; 0mg Cholesterol; 1mg Sodium Serving Ideas : Serve with pork and Feijoada. NOTES : Recipe by: Cooking Light, Jan/Feb 1995, page 128 Posted to MC-Recipe Digest V1 #396 by igor@digex.net on Jan 28, 1997.

Cooking Temperature:

Recipe Serves: 24

How Do You Cook Hot Pepper-Lemon Sauce?

If you know a better Hot Pepper-Lemon Sauce Recipe please comment below.