Hot Puffs Filled with Butter Recipe

Free Recipe Hot Puffs Filled with Butter

Recipe Type: B Recipes

Recipe Preparation: stir

Cooking Ingredients for Hot Puffs Filled with Butter Recipe

2 c Sifted flour
1/2 ts Salt
1 ts Melted butter
2 ts Dry yeast
1 c Warm milk
12 tb Unsalted butter

Hot Puffs Filled with Butter Preparation

Mix flour and salt in bowl. Stir in melted butter. Dissolve yeast in 1/2 cup milk and add flour to mixture. Add rest of milk and mix to form dough. Knead lightly on floured board until rounded and smooth. Roll out to 1/4 thick and cut with 3 biscuit cutter. Lay rounds on buttered foil, cover with a towel and let rise 30 minutes. Fry on lightly buttered griddle 3-4 minutes until bottoms are brown. Turn and brown other side. Split and fill with remaining butter.

Cooking Temperature:

Recipe Serves: 1

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