Free Recipe Hot Slaw
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Hot Slaw Recipe
1 tb Butter or margarine or
Vegetable oil
4 c Red cabbage – shredded
3 tb Red wine vinegar
1 ts Sugar
Salt and freshly ground
Black pepper
Hot Slaw Preparation
1. In a medium saucepan over medium heat, melt butter. Stir in cabbage, 2 tablespoons vinegar, and 3/4 teaspoon sugar. 2. Cook uncovered over medium heat, stirring occasionally until cabbage is limp but still crisp, 3 to 5 minutes. Add more vinegar and sugar to taste. Season with salt and pepper. Microwave Version 1. In a medium casserole, melt butter on 100% power for 30 seconds. 2. Add cabbage, 2 tablespoons vinegar, and 3/4 teaspoon sugar and microwave on 100% power 1 to 3 minutes, stirring after 1 minute. Add more vinegar and sugar to taste. Season with salt and pepper. Preparation Time: About 10 minutes Recipe By : the California Culinary Academy
Cooking Temperature:
Recipe Serves: 5
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