Free Recipe Hot Spicy Cold Noodles

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Hot Spicy Cold Noodles Recipe

1 lb Chinese noodles
-(fresh)
4 Scallions (or green
-onions), chopped
2 ts Chili oil
2 ts Sesame seed oil
2 tb Vinegar
2 tb Sugar
1-1/2 ts Salt
1/2 ts Black pepper
-(fresh ground)
1 ts MSG (optional)
2 Red peppers (fresh),
-chopped

Hot Spicy Cold Noodles Preparation

Cook the noodles in boiling water for 3 minutes, then drain. Rinse them in cold water until they are cool, then set aside to drain. Make the sauce by mixing together all of the other ingredients. Heat about 4 T oil in a wok. When it is hot, pour in the sauce mixture, and then the noodles. Stir well to cover the noodles with sauce, then remove and cool. NOTES: * Easy, spicy-hot cold noodles for summer – This recipe is an easy prepare-ahead dish for a hot summer day. It makes a good barbecue side dish for all of us who are tired of potato salads. Yield: serves 4-6. * You can serve this dish warm if you want, but it is better when cold. It is a good dish to prepare the previous day and leave in the refrigerator overnight. : Difficulty: easy. : Time: 15 minutes to prepare, 2 or more hours chilling. : Precision: No need to measure. : Rob Horn : Infinet, North Andover, Massachusetts, USA : {decvax,seismo!harvard}!wanginst!infinet!rhorn : Copyright (C) 1986 USENET Community Trust From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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