Hunters Stew Recipe

Free Recipe Hunters Stew

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Hunters Stew Recipe

4 Dried mushroom
1/4 c Water
2 lb Sauerkraut
1 Apple, peel, core, sliced
1 c 20 oz tomatoes
5 Peppercorns
1 Bay leaf
2 c Diced polish sausage
1 c Coarsely chopped bacon
1 Steamed potatoes

Hunters Stew Preparation

Soak the mushrooms in 1/4 cup water for 2 hours. Bring to boil and simmer for 1/2 hour. Slice. Wash the sauerkraut and squeeze it. Add mushrooms and the liquid in which they were cooked. Add the apples, the tomatoes, peppercorns, and bay leaf. Cover and simmer for 1 hour and 15 minutes. Add the meat and the bacon, simmer 1 hour longer. It is best reheated. Served with steamed potatoes or rye bread. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 5

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