Free Recipe Iced Black Forest Mocha
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Iced Black Forest Mocha Recipe
4 tb Espresso
Ice
1 tb Chocolate syrup
1 tb Cherry syrup
1/2 tb Coconut syrup
16 tb Cold milk
Whipped cream; for topping
Shaved chocolate; for
-topping
1 Cherry; for garnish
Iced Black Forest Mocha Preparation
Pour espresso into 12-ounce glass filled with ice. Add syrups and milk and stir. Top with a generous dollop of whipped cream, shaved chocolate and garnish with cherry. Makes 1 serving. Per serving: 294 calories, 17 grams fat (53 percent fat from calories), 54 milligrams cholesterol, 9 grams protein, 28 grams carbohydrate, 143 milligrams sodium. SOURCE: The Torani Cookbook: by Lisa Lucheta and Ann Rudorm (10 Speed, $16.95). Recipe appeared in the August 21 edition of the Raleigh News & Observer. Format in Meal-Master by Karen Adler SPXB77A@Prodigy.com. Per serving: 41 Calories; 0g Fat (3% calories from fat); 0g Protein; 11g Carbohydrate; 0mg Cholesterol; 18mg Sodium Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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