Free Recipe Impossible Asparagus
Recipe Type: Q Recipes
Recipe Preparation: bake
Cooking Ingredients for Impossible Asparagus Recipe
1 cn Waterchestnuts; coarsely
-chopped
1 pk Frozen asparagus spears;
-thawed and drained
1 Jar pimientos; chopped
1/2 c Chopped onions
1-1/2 c Sharp cheddar cheese;
-shredded
1-1/2 c Milk
3 Eggs
3/4 c Bisquick® baking mix
1/2 ts Garlic salt
1/4 ts Pepper
1 Jar pimientos; chopped
Impossible Asparagus Preparation
Heat oven to 400 degrees. Lightly grease 10 pie plate. Reserve 1/4 cup of the water chestnuts. Layer asparagus, remaining water chestnuts, 1 jar pimiento, the onion and cheese in pie plate. Beat remaining ingredients except reserved water chestnuts and 1 jar pimientos until smooth, 15 seconds in blender on high or 1 minute with electric mixer on high. Pour into pie plate. Bake until golden brown and knife inserted in center comes out clean, 40 to 45 minutes. Cool 5 minutes. Garnish with water chestnuts and pimientos. Possum Kingdom Lake Cookbook MC Formatted using MC Buster 2.0d by Barb on 4/7/98 Recipe by: Bisquick No Time to Cook Recipe booklet Posted to MC-Recipe Digest by Barb at PK <abprice@wf.net> on Apr 16, 1998
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Impossible Asparagus?
If you know a better Impossible Asparagus Recipe please comment below.