Free Recipe Indian Flat Bread (Roti)
Recipe Type: B Recipes
Recipe Preparation:
Cooking Ingredients for Indian Flat Bread (Roti) Recipe
1 ts Oil
250 Grams (2 cups) plain flour
Water
Butter or margarine
Oil for frying
Indian Flat Bread (Roti) Preparation
Recipe by: Miss RG Victor rec.food.recipes 12/95 Mix the oil and the flour with a bit of water to make a soft dough. Knead well and allow to rest for 30 minutes. Roll into 4 balls then roll out int circles, spread with butter and sprinkle with flour. Re-roll the dough and roll into circles again. Fry gently with a little oil until brown flecks a
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Indian Flat Bread (Roti)?
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