Free Recipe Indian Fry Bread #1
Recipe Type: B Recipes
Recipe Preparation:
Cooking Ingredients for Indian Fry Bread #1 Recipe
2 c Flour
1/3 c Powdered milk
2 ts Baking powder
1 ts Salt
2 ts Lard or shortening
3/4 c Warm water
Oil for frying
Indian Fry Bread #1 Preparation
Contributed to the echo by: Tia Darrow Originally from: Simply Simpatico put out by the Junior League of Albuquerque Indian Fry Bread Mix dry ingredients. Cut in 1 tblsp. lard (or shortening) until crumbly. Add water and mix until a soft dough forms. Knead until dough is smooth and springy in texture. Make into 12 balls. Melt 1 tblsp. lard (or shortening) and brush on each ball of dough. Set aside for 30 ea 0-45 minutes. On a lightly floured surface roll ball to 4 circle. Then stretch to 7-8 in diameter. Poke a hole in center. Fry in oil at 365 ea 65 degrees until lightly browned, turning once. Serve with butter and honey… Posted to MM-Recipes Digest by Robert Ellis <rpearson@snowcrest.net> on May 16, 1998
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Indian Fry Bread #1?
If you know a better Indian Fry Bread #1 Recipe please comment below.