Indian Gravy Recipe

Free Recipe Indian Gravy

Recipe Type: I Recipes

Recipe Preparation: boil

Cooking Ingredients for Indian Gravy Recipe

1 c Ghee
2 lg Onions, chopped
4 lg Garlic cloves
1 ts Grated ginger
2 ts Turmeric
2 ts Cayenne
2 ts Garam masala
4 Ripe tomatoes
1/3 c Yogurt
Salt
2-1/2 c Water

Indian Gravy Preparation

Heat ghee & saute onions & garlic till golden. Stir in ginger, turmeric, cayenne & garam masala in turn. Stir fry for 5 minutes. Add tomatoes & yogurt. Stir in salt & cook for 2 minutes. Pour in water & bring to a boil. Reduce heat & simmer for 10 minutes. The gravy is now ready to use. Makes 2 1/2 cups. Michael Pandya, Indian Vegetarian Cooking From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Indian Gravy?

If you know a better Indian Gravy Recipe please comment below.