Free Recipe Indian Salsa
Recipe Type: E Recipes
Recipe Preparation:
Cooking Ingredients for Indian Salsa Recipe
11 Tomatillos, husked and
-and finely chopped
4 lg Ripe tomatoes, finely
-chopped
3/4 c Finely chopped onion
6 Jalapeno peppers, seeded,
-deveined and finely chopped
1/2 c Fresh cilantro, finely
-chopped
1 ts Freshly squeezed lime juice
Indian Salsa Preparation
Toss together all the ingredients in a bowl. Allow to marinade about 1 hour to bring out the full flavor. Serve cold or at room temperature. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Indian Salsa?
If you know a better Indian Salsa Recipe please comment below.