Free Recipe Indiana Chowder

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Indiana Chowder Recipe

1 lb Ground beef
3 Carrots, diced
3 Potatoes, diced
2 Stalks of celery, diced
1 md Onion, diced
1 cn Cheddar cheese soup
Salt

Indiana Chowder Preparation

Brown ground beef and pour off excess fat. In another pan cook carrots, potatoes, celery adn onion in just enough water to cover vegetables for about 10 minutes. Add vegetable cooking water and vegetables to meat. Salt to taste. Add 1 can cheddar cheese soup. Cover and simmer on low heat for about 1/2 hour. Randy Rigg

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Indiana Chowder?

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