Free Recipe Indiana Chowder
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Indiana Chowder Recipe
1 lb Ground beef
3 Carrots, diced
3 Potatoes, diced
2 Stalks of celery, diced
1 md Onion, diced
1 cn Cheddar cheese soup
Salt
Indiana Chowder Preparation
Brown ground beef and pour off excess fat. In another pan cook carrots, potatoes, celery adn onion in just enough water to cover vegetables for about 10 minutes. Add vegetable cooking water and vegetables to meat. Salt to taste. Add 1 can cheddar cheese soup. Cover and simmer on low heat for about 1/2 hour. Randy Rigg
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Indiana Chowder?
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