Free Recipe Individual Meat Loaves

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Individual Meat Loaves Recipe

1 sm Onion; minced
1 Green bell pepper; minced
Salt and pepper
1 Clove garlic; minced
3/4 c Milk
2 sl Bread
1/2 lb Ground beef
1/2 lb Ground pork
1/2 lb Ground veal
1 Egg
2 tb Ketchup
1 tb Parmesan cheese

Individual Meat Loaves Preparation

Saute the onion and pepper in the oil for 4 to 5 minutes, or until tender but not browned. Season to taste with salt and pepper and stir in the garlic. Cook for 1 minute and set aside to cool. Preheat the oven to 350 degrees. In a bowl, pour the milk over the bread and let soak for 5 minutes. Squeeze the excess milk from the bread and combine with the remaining ingredients, adding the onion mixture and season with salt and pepper. Divide the mixture into 6 even portions and shape into mini loaves. Bake for 20 minutes, or until done. Yield: 6 individual loaves Converted by MC_Buster. Per serving: 2071 Calories (kcal); 138g Total Fat; (60% calories from fat); 141g Protein; 60g Carbohydrate; 759mg Cholesterol; 1337mg Sodium Food Exchanges: 1 1/2 Grain(Starch); 18 Lean Meat; 3 1/2 Vegetable; 0 Fruit; 17 1/2 Fat; 1/2 Other Carbohydrates Recipe by: COOKING LIVE SHOW #CL9314 Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 1

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