Ingberlach Recipe

Free Recipe Ingberlach

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Ingberlach Recipe

SANDI BROOKS (WFCJ53B)
1 lb Honey
1/2 lb Coarse matzah meal or matzah
1/2 ts Ginger
Sugar or matzah meal

Ingberlach Preparation

Here is the recipe I think that you are looking for. It is called INGBERLACH and this recipe is from Passoverama, a cookbook for Passover. The cookbook is from Temple Beth Hillel-Beth El in Wynnewood, Pa. Boil ingredients together in a large saucepan until the mixture is thick and forms a ball. (Mixture should retain shape when dropped in a glass of cold water) Roll small amounts on board covered with sugar or matzah meal. Roll into heavy cigar shapes (3 long) or flatten with palm of the hand to 1/2 thicknesses and cut into diamond or square shapes. I hope that this helps and is what you have been loooking for. Sandi in Vernon,CT 04/16 06:41 pm Reformatted by Elaine Radis From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

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