Instant Fruit Sorbet Recipe

Free Recipe Instant Fruit Sorbet

Recipe Type: Free Recipes

Recipe Preparation: freeze

Cooking Ingredients for Instant Fruit Sorbet Recipe

2 c Fresh or frozen fruit;
-(almost any fruit except
-bananas)
1/4 c Or more apple juice

Instant Fruit Sorbet Preparation

If using fresh fruit, freeze before preparing. Place the frozen fruit and apple juice in an electric blender or food processor and process, scraping down the sides of the container often, until it reaches the desired consistency. Add more apple juice if necessary. Serve immediately or store in freezer. Makes about 2 cups (500 ml). Posted to fatfree digest by leanne m. reidy <leanne@insync.net> on Aug 9, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Instant Fruit Sorbet?

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