Free Recipe Irish Christmas Cookies
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Irish Christmas Cookies Recipe
1 c Butter; softened
1 c Granulated Sugar
3 lg Eggs
2 c All-purpose Flour
1/4 c Irish Whiskey
1/4 c Candied Citron; chopped
1/4 c Golden Raisins; blanched and
-chopped
1/4 c Almonds; chopped
Irish Christmas Cookies Preparation
Pre-heat oven to 375-F degrees and prepare two greased cookie sheets; set aside. In a small mixing bowl, cream together the butter and the sugar. Beat in the eggs until well blended. Add the flour and the Irish whiskey, and beat the dough until smooth. Add the fruit and nuts, and mix well. Drop cookie dough from a tablespoon onto the prepared cookie sheets. Bake each sheet of cookies for 8 to 10 minutes. Remove the cookies from the baking sheets with a spatula while still warm. Place on wire rack to partially cool. Store the cookies in an airtight container with a slice of white bread to maintain their soft, fruity texture. Posted to dailyrecipe@recipe-a-day.com by Recipe-a-Day <recipe-a-day@bignetwork.com> on Dec 5, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Irish Christmas Cookies?
If you know a better Irish Christmas Cookies Recipe please comment below.