Irish Jig Recipe

Free Recipe Irish Jig

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Irish Jig Recipe

2 tb Whiskey
2 tb Sugar
1 ts Confectioner s sugar
2 c Heavy whipping cream
1/2 ts Vanilla extract
1 c Coconut macaroons

Irish Jig Preparation

Crush the macaroons and set aside. Be sure the whipping cream is thoroughly chilled, as well as the bowl and beater attachments. Mix all ingredients except the macaroons. Beat until stiff peaks form. Fold in 3/4 cup crushed macaroons. Spoon into 6-8 dessert glasses. Sprinkle with additional macaroons. Serve immediately. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by RcpSwapper@aol.com on Mar 25, 1997

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Irish Jig?

If you know a better Irish Jig Recipe please comment below.