Free Recipe Irish Soda Bread #1
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Irish Soda Bread #1 Recipe
3-1/4 c Flour
1/4 c Sugar
1 ts Baking soda
1 ts Baking powder
3/4 ts Salt
1/2 c Margarine
1-1/3 c Buttermilk
1/2 c Currants or raisins
-(optional for breakfast
-bread)
Irish Soda Bread #1 Preparation
Preheat oven to 350o. Combine dry ingredients in a large bowl. Cut in margarine until mixture resembles coarse crumbs. Add buttermilk, mixing just long enough to moisten. Shape dough into a ball and knead on floured surface 10 times. Place on a greased baking sheet. Shape into a round loaf 2-1/2 inches thick and cut a 1/2 inch deep cross on top. Bake at 350o for 1 hour and serve warm. (May also be shaped into small 3×5 loaves and baked 20 to 25 minutes.) Yield: 1 large loaf. ALICE LYNN OVERBEY (MRS. THOMAS L.) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.
Cooking Temperature:
Recipe Serves: 8
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