Free Recipe Italian Anise Toast
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Italian Anise Toast Recipe
2 Eggs
2/3 c Sugar
1 ts Anise seed
1 c Flour
Italian Anise Toast Preparation
Heat oven to 375. Grease & flour 9*5*3 loaf pan. Beat eggs & sugar. Add seeds. Mix in flour. Bake in pan for 20 minutes. remove from pan & cut into 16 1/2 thick slices. Place slices on greased baking sheet; bake 5 minutes or until bottoms are browned; turn & bake 5 minutes more. Serve with ice cream on top.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Italian Anise Toast?
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