Italian Bean And Pasta Soup Recipe

Free Recipe Italian Bean And Pasta Soup

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Italian Bean And Pasta Soup Recipe

1 cn Cannellini beans
2 tb Olive oil
1 Onion; finely chopped
1 lb Fresh tomatoes; peeled,
-seeded and
; chopped or 14oz can
; plum tomatoes,
; drained and chopped
3 Cloves garlic; peeled and
-crushed,
; up to 4
2 Chicken or vegetable stock
-cubes; crumbled
1 pk Pasta for soups; small shell
Cinnamon
Tomato puree
Mixed herbs
Salt and freshly ground
-black pepper

Italian Bean And Pasta Soup Preparation

In a large saucepan over medium heat, heat olive oil. Add chopped onion and garlic, cook until they begin to soften. Add chopped tomatoes, cinnamon, tomato puree and season. Stir all the ingredients, add the beans and stock. Bring the soup to a boil, add the pasta, season and add mixed herbs. Cook until the pasta is tender and serve. DISCLAIMER(c) Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Posted to CHILE-HEADS DIGEST V4 #, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Italian Bean And Pasta Soup?

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