Italian Beef Pot Recipe

Free Recipe Italian Beef Pot

Recipe Type: L Recipes

Recipe Preparation: bake

Cooking Ingredients for Italian Beef Pot Recipe

1 3 lb. boneless center-cut
-chuck roast
1 Green bell pepper; sliced
-into 1/4
; inch slices
1 md Yellow onion; sliced into
-1/4
; inch rings and
; separated
2 pk Italian dressing seasoning
-mix
2 cn Lemon-lime soda or light
-beer

Italian Beef Pot Preparation

PROCEDURE: 1. Cut the roast into 4 equal portions and set them in the bottom of a large dutch oven. 2. Sprinkle the Italian seasoning over the top of the meat, followed by the seasoning mix and then pour the soda or beer over top of it all. 3. Cover and bake in a 325 degree oven for 2 1/2 to 3 hours or until tender to touch with a fork. 4. Remove from the oven and let the roast settle for 15 minutes before serving. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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