Free Recipe Italian Chicken Pie
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Italian Chicken Pie Recipe
1 lb Canned peeled tomatoes;
-coarsely chopped
1 sm Onion; chopped
1 Green bell pepper; seeded
-and chopped
1 Clove garlic; minced
1/2 c Seasoned breadcrumbs
1 Egg
2 ts Italian herb seasoning
1-1/2 lb Ground chicken; thawed if
-frozen
1/2 c Shredded fat-free mozzarella
-cheese
3 tb Grated Parmesan cheese
Italian Chicken Pie Preparation
Prep: 10 min, Cook: 40 min. Preheat oven to 350oF. Pour chopped tomatoes into a fine sieve set over a bowl. Reserve 1/3 cup of the juice. Set remaining tomatoes aside. Combine reserved tomato juice, next 6 ingredients and salt and pepper to taste in a mixing bowl. Mix thoroughly. Add ground chicken and knead with hands. Transfer mixture into a shallow, oiled baking dish or into a large pie plate, pushing up the sides of the chicken mixture to form a shell. Bake 25 minutes. Drain excess liquid. Sprinkle mozzarella over partially baked mixture. Add remaining tomatoes, sprinkle with Parmesan and bake 15-20 minutes longer until chicken is cooked throughout. Let stand 5 minutes before cutting into wedges. by molony <molony@scsn.net> on Feb 05, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Italian Chicken Pie?
If you know a better Italian Chicken Pie Recipe please comment below.