Free Recipe Italian Herb Bread (For the Breadmachine
Recipe Type: B Recipes
Recipe Preparation: broil
Cooking Ingredients for Italian Herb Bread (For the Breadmachine Recipe
1 c Milk
2 tb Vinegar or lemon juice
3 c Bread flour
1/2 tb Salt
1-1/2 tb Margerine or oil
1 tb Sugar
1/2 c Grated Parmesan cheese
1/2 ts Italian spice mix
1/2 tb Yeast (not rapid rise)
Italian Herb Bread (For the Breadmachine Preparation
From: Sharon H. Frye <shfrye@PEN.K12.VA.US> Date: Wed, 3 Jul 1996 18:56:05 EDT This is another keeper breadmachine recipe I found while surfing ….who knows where it came from, for I”ll never find that link again. See my notes at the end. I adapted this to fit my Panasonic machine. 1. Mix together milk and vinegar (or lemon juice) and set aside for about 5 minutes. 2. Place flour, salt, margerine, sugar, cheese, and Italian spice in bread machine basket in the order given. 3. Add the milk/vinegar mixture to the basket. 4. Place yeast in yeast dispenser. 5. Select sandwich mode. Start the machine. Takes four hours. Personal notes: Boy, is this ever good! This makes the best Reuben sandwiches in the world….forget the rye bread; this is much better. We also used it for plain grilled cheese, and it was great. If you are having a pasta meal, simply butter this and add a little garlic powder, then toast. The kids liked this just adding a slice of Mozarella to the top, then broiling until the cheese melted. EAT-L Digest 2 July 96 From the EAT-L recipe list.
Cooking Temperature:
Recipe Serves: 12
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