Italian Porketta Recipe

Free Recipe Italian Porketta

Recipe Type: Free Recipes

Recipe Preparation: roast

Cooking Ingredients for Italian Porketta Recipe

2 lb Boneless pork roast (up to
-4)
3 tb Dill seed
1 tb Fennel seed
1 ts Oregano (dried)
1 ts Basil (dried)
1/4 ts Onion powder
1/4 ts Garlic powder
2 ts Black pepper
1 ts Paprika

Italian Porketta Preparation

Combine seasonings together and coat roast with the mixture. Roast in a shallow pan at 325F for 45 minutes to 1 hour. Let roast rest 5 to 10 minutes before carving. Posted to FOODWINE Digest 28 Nov 96 From: Leslie Duncan <duncan@VIANET.ON.CA> Date: Fri, 29 Nov 1996 13:35:40 -0500

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Italian Porketta?

If you know a better Italian Porketta Recipe please comment below.