Free Recipe Italian Sausage Stew
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Italian Sausage Stew Recipe
2 lb Italian sausage; cut in 1
-inch Piece
1 lg Onion; sliced
4 Carrots; cleaned and cubed
4 md Potatoes; cut in
1 Inch cubes
1 cn Peas; (10 oz.) don t drain
1 cn Tomato sauce; (8 oz.)
Salt and pepper to taste
Italian Sausage Stew Preparation
In a large pot, brown sausage on all sides. Remove sausage from pot. In sausage drippings, saute onions until partially cooked. Add potatoes, carrots and tomato sauce. Simmer for 15 minutes, then add sausage and season to taste. Cook with cover tilted until vegetables and sausage are done. Add can of peas and juice; cook until peas are hot. Great on cold winter days. Serves 4. by Diane Geary. <diane@keyway.net> on Feb 4, 1998
Cooking Temperature:
Recipe Serves: 1
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