Italian Steamed Artichokes Recipe

Free Recipe Italian Steamed Artichokes

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Italian Steamed Artichokes Recipe

Italian Steamed Artichokes

Italian Steamed Artichokes Preparation

1 lg Artichoke (about 1 pound) 1 Garlic Clove, sliced thin 1 Bay Leaf 1/4 ts Coriander Seeds 1/2 ts Dried Oregano 1/2 ts Dried Basil Snip the thorns off the artichoke leaves. Place the garlic slices inside the leaves throughout the artichoke. Put the artichoke into a medium-size saucepan. Add water to come halfway up the artichoke. Put the bay leaf in the water. Crush the coriander seeds, oregano and basil together. Sprinkle on top of the artichoke. Cook over medium heat for 30 minutes, or until the leaves pull off easily. ___ Blue Wave/QWK v2.12 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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