Free Recipe Italian Tomato Sauce 2
Recipe Type: I Recipes
Recipe Preparation: boil
Cooking Ingredients for Italian Tomato Sauce 2 Recipe
3 tb Olive oil
13 oz Canned toamtoes, chopped
2 c Chopped onions
6 oz Tomato paste
1 md Bell pepper, diced
1 tb Honey
2 ts Basil
Black pepper, lots
1 ts Oregano
6 ea Garlic cloves, minced
1 ts Thyme
Parsley
1-1/2 ts Salt
Italian Tomato Sauce 2 Preparation
Heat olive oil in a Dutch oven. Add onion, bell pepper, herbs & salt. Saute over medium heat until the onion is fairly soft, 8 to 10 minutes. Add tomatoes, tomato paste, honey & black pepper. Bring to a boil. Lower heat & simmer, partially covered, for 20 to 30 minutes. Add garlic & cook 10 minutes more. Either let the sauce sit for a couple of hours or serve now. Serve over spaghetti & with homemade garlic bread. Mollie Katzen, Moosewood Cookbook , Revised Edition
Cooking Temperature:
Recipe Serves: 6
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