Free Recipe Baked Blue Flower Chive Omelet
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Baked Blue Flower Chive Omelet Recipe
4 Eggs
4 tb Milk
Salt and pepper to taste
2 tb Minced chives
3 tb Butter
1 Dozen or so chive blossoms;
-about
Baked Blue Flower Chive Omelet Preparation
(Naturally, this dish can only be made when the chives are at full bloom. ) Melt the butter in a frying pan then combine the remaining ingredients (save the blossoms) in a blender and pour into the hot, buttered pan. As the edges of the omelet begin to set, reduce the heat somewhat and with a spatula turn the uncooked eggs to the bottom of the skillet until they are all cooked. Sprinkle the washed blossoms across the top of the eggs and then fold the omelet over and let cook another few minutes. Serve. by molony <molony@scsn.net> on Feb 27, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Baked Blue Flower Chive Omelet?
If you know a better Baked Blue Flower Chive Omelet Recipe please comment below.