Free Recipe Jalapeno Pasta with Alfredo Sauce
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Jalapeno Pasta with Alfredo Sauce Recipe
8 oz Cream cheese or free cream
-cheese
1/2 c Margarine or butter
-substitute; divided
2 tb Parsley; fresh or flakes
1 ts Basil; fresh or flakes
2/3 c Boiling water
1 pk (8-10 oz) jalapeno pasta or
-other flavor
1 Clove garlic
1/2 c Grated parmesan or romano;
-divided
1 c Artichoke hearts; chopped
Jalapeno Pasta with Alfredo Sauce Preparation
Beat cream cheese and 1/4 cup margarine on low speed of mixer until blended. Add parsley and basil; mix well. Add boiling water and beat until mixture is smooth. Cook pasta according to directions; drain well and set aside. Saute garlic in rest of butter. Combine garlic and pasta and toss gently. Add cream cheese mixture and 1/2-cup cheese; toss gently. Add artichoke hearts. Place in serving dish and sprinkle with 1/4-cup cheese. Source: Dr. Karen Howard, Abilene Reporter-News Posted to MC-Recipe Digest by M. Hicks <nitro_ii@email.msn.com> on Feb 12, 1998
Cooking Temperature:
Recipe Serves: 1
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