Free Recipe Jam and Coconut Muffins

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Jam and Coconut Muffins Recipe

2-1/2 c Flour
3 ts Baking powder
1/2 c Caster sugar
1 Egg
1-1/4 c Coconut
1 ts Vanilla essence
1-1/4 c Milk
3 tb Jam
6 tb Vegetable oil
Little extra coconut for
-garnish

Jam and Coconut Muffins Preparation

Preheat oven to 400oF, prepare pans. Sift flour & baking powder, stir in sugar & coconut. Beat egg, vanilla, milk & oil together. Add dry mix to wet mix until just combined. Place a large tablespoon of batter into each pan, add a teaspoon of jam to each and the rest of the batter. Sprinkle tops with a little coconut. Bake for 25-30 mins or until well risen & firm to the touch. Makes 9-10 muffins. REC.FOOD.RECIPES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 10

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