Free Recipe Jam Tarts

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Jam Tarts Recipe

1/2 c Butter 1 t lemon juice
1 ts Lemon juice
4 oz Cream cheese
1 c Unbleached flour
1 tb Pure maple syrup
Jam or preserves

Jam Tarts Preparation

Melt butter. Blend in cream cheese, maple syrup and lemon juice. Add flour and combine until dough is smooth. Chill overnight. Roll dough to 1/4-inch thickness. Cut into 3-inch rounds. Make an indentation in the center of each. Spoon jam into each indentation. Bake on oiled cookie sheets at 450 degrees for 15 minutes. Crust should be golden brown and possibly flaking. If not, return for additional few minutes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

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