Free Recipe James Galway s Soda Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for James Galway s Soda Bread Recipe
1 lb Flour
1 ts Salt
1 ts Sugar
1 ts Baking soda
1-1/2 c Buttermilk
James Galway s Soda Bread Preparation
The traditional bread of Ireland Sift flour, salt, sugar & baking soda together a few times to mix the thoroughly. Make a well in the centre & stir in the buttermilk gradually to make a soft dough. Turn out on a floured board & knead lightly for a few minutes. Flatten it out to about 1/2 thick. With a floured knife, cut a cross on it to help it cook evenly throughout. Bake at once in a hot oven (450F, Gas 8, 230C) for 45 min. To test whether the cake is done or not, tap the bottom – if cooked it should sound hollow. From: Michael Loo Recipes posted to FIDO COOKING echo by Mike Loo, an excellent cook, between Dec 1, 1944 and Jul 31, 1995. Many are authentic Chinese recipes. mikeloo
Cooking Temperature:
Recipe Serves: 1
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