Japanese Beef Stir-Fry (Lf) Recipe

Free Recipe Japanese Beef Stir-Fry (Lf)

Recipe Type: M Recipes

Recipe Preparation:

Cooking Ingredients for Japanese Beef Stir-Fry (Lf) Recipe

Beef tenderloin steaks –
About 4 oz each
1 tb Peanut oil
2 pk 6oz ea frozen pea pods –
Thawed
Head of red cabbage –
Sliced

Japanese Beef Stir-Fry (Lf) Preparation

x Fresh ginger root; 1/4 inch -piece minced or ground -ginger to taste 1 tb Sake; Japanese rice wine,opt x Dash Tamari; or soy sauce Recipe By :

Cooking Temperature:

Recipe Serves: 4

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