Free Recipe Japanese Incense (A Dough Incense)
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Japanese Incense (A Dough Incense) Recipe
6 tb Star anise
– powdered in blender
1 ts Cherry oil
1-1/2 c Sandalwood powder
3/4 c ;Water
1/2 ts Potassium nitrate
Tragacanth powder; as needed
Japanese Incense (A Dough Incense) Preparation
From Sandy Maine”s Herbal Incense article in The Herb Companion. Dec. 1992/Jan. 1993, Vol. 5, No. 2. Pg. 38. Posted by Cathy Harned. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Japanese Incense (A Dough Incense)?
If you know a better Japanese Incense (A Dough Incense) Recipe please comment below.