Baked Caramel Apples Recipe

Free Recipe Baked Caramel Apples

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Caramel Apples Recipe

4 lg Apples
1 tb Butter or margarine
1 tb Flour
1 c Brown sugar
1 c Boiling water
1-1/2 c Miniature marshmallows
1 ts Vanilla

Baked Caramel Apples Preparation

Peel, core and 1/4 apples; place in 2 quart baking dish. Melt butter in medium saucepan; blend in flour. Add sugar and water, stirring over low heat until dissolved. Add marshmallows and continue stirring until melted. Bring sauce to boil; pour over apples. Bake at 350~ for 25 to 30 minutes, basting with sauce occasionally. Serve warm or cold. Posted to EAT-L Digest 27 Sep 96 Date: Fri, 27 Sep 1996 13:02:12 -0500 From: LD Goss <ldgoss@METRONET.COM>

Cooking Temperature:

Recipe Serves: 6

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