Free Recipe Javanese Pork Sate
Recipe Type: G Recipes
Recipe Preparation: cook
Cooking Ingredients for Javanese Pork Sate Recipe
1 lb Boneless pork loin
2 tb Smooth peanut butter
1/2 c Onion, minced
1 Clove garlic, minced
2 tb Lemon juice
2 tb Soy sauce
1 tb Brown sugar
1 ds Hot pepper sauce (tabasco)
1 tb Cooking oil
Javanese Pork Sate Preparation
Cut pork into 1/2 cubes. Blend remaining ingredients together (a blender does this well) Marinate pork in this mixture for several hours to overnight. Thread pork on skewers and grill over hot coals for eight to 10 minutes, turning occasionally, until done. Note: If using bamboo skewers, soak skewers in water for one hour or longer to prevent burning. Source: Best Barbeque Recipes by Mildred Fischer – — – ~———– : Please Visit the Hot and Spicy Cooking Page : Now has over 7500+ recipes for sauces, marinades, spice mixtures, seafood, sausages, dry-rubs, appetizers and Barbeque, etc. Download/Upload Areas, Meal-Master(tm) and other programs etc. – ~———– Posted to bbq-digest V2 #045 Date: Wed, 24 Jul 1996 08:04:01 -0700 From: cstarz@teleport.com (Carey Starzinger)
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Javanese Pork Sate?
If you know a better Javanese Pork Sate Recipe please comment below.