Free Recipe Jay Pennington s Just Plain Good Chili 2
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Jay Pennington s Just Plain Good Chili 2 Recipe
1 x Oil
3 x Garlic cloves, fine chopped
3 x Onions, med, finely chopped
2 ea Jars Chili powder, (3oz)
2 x Green peppers, fine chopped
1 x Jalapeno chili,
3 x Celery, stalks fine chopped
8 lb Beef, coarsely ground
2 tb Salt
1 c Tomato paste, (6oz)
1 x Oregano
2 c Tomatoes, (1lb-13oz) stewed
1 x Garlic salt
2 c Tomato sauce, (1lb)
4 x Coarsely ground pepper
1 c Chile salsa, (7oz)
Jay Pennington s Just Plain Good Chili 2 Preparation
Thinly cover bottom of heavy 2 gal pot with Oil. Saute Onions, Green Peppers and Celery 10 min.. Add meat and cook 10 min or until brown. Stir in tomatopaste, stewed Tomatoes and Tomato Sauce. Add chopped Garlic, Chili powder, Salt, dash Oregano, Chile salsa and jalapeno. Cook 30 min, season to taste with Garlic Salt and Pepper, then simmer2 1/2 hours. Stir every 10-15 min.
Cooking Temperature:
Recipe Serves: 16
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